Saint Aidan Range

2017 Sparkling Chardonnay

Our Sparkling Chardonnay is made in the "Methode Traditionalle" a process taking two years from hand pick to bottle. The base wine is initially fermented in stainless steel tanks then spends approximately 2 months in French oak. A further 12 months bottle fermentation develops the luscious bubbles leaving an indulgent wine to help celebrate any occasion.


Green Apple, Pear and Lemon Sherbet with some toasty mealy notes. luscious lasting bubbles.

Tasting Notes